Yuletide Blend (Arrives in silver foil bag with a ribbon. Available late November thru December.)

Santa's helpers need all the help they can get during the busy Holiday Season and this full bodied blend makes the perfect companion, holiday gift or addition to any party.

Roast level: Dark

Ring in the holidays with this full bodied blend containing coffee from Honduras, Peru and Sumatra.

Aromas of dark chocolate and spice with clean roast notes and sweet earthy flavors and a semisweet chocolate and almond finish. Salubrious.

Java Bean Espresso Blend

Our house espresso blend – Salubrious in Seattle.

The perfect choice for your home espresso machine yet equally superb in all preparation methods.

Roast level: Medium-dark, Java Bean Signature Roast

A blend of coffee from Indonesia, Central and South America. Incredibly smooth with brown sugar, caramel and nut notes. Well balanced body. Get yourself a bag of this coffee plus an Aeropress coffee maker and you'll be in heaven. The owner's favorite and a top seller in our shops.

Java Bean Decaf Espresso Blend (Swiss Water Process)

Roast level: Medium-dark, Java Bean Signature Roast

A blend of coffee from Peru and Sumatra that are decaffeinated using only water - no chemicals.

Nuts, ground cocoa, milk chocolate, malt and dried apricot with a medium body.

Alki Blend

Good morning! Perfect for your French Press or Cone filter

Roast level: Dark

A blend of coffee from Honduras and Sumatra

Thick and bittersweet with a hint of toasted marshmallow (not the stick it was toasted on). Dark chocolate, smoky with a solid structure, medium body and a full finish. Named after the beach area of West Seattle where Seattle's founding fathers first put ashore in 1851.

Ballard Blend

Fantastic for drip coffee, espresso, and Aeropress.

Roast level: Medium

Ballard Blend is roasted to a crescendo of flavor with coffee from Peru and Honduras. Aromas of fresh ground cocoa with notes of caramel and spice. Features a medium-full well balanced body with a coconut finish.

A salubrious brew to share with your friends and the number one seller in our shops.

Ballard Blend Decaf (Swiss Water Process)

Roast level: Medium

A blend of coffee from Central and South America that are decaffeinated at the Swiss Water Process plant in Vancouver, BC. Aromas of toffee and cocoa with a chocolaty, bright clean finish.

Sunset Hill Blend

A wonderful after dinner coffee.

Roast level: Medium

A blend of coffee from Sumatra and Peru with a savory, earthy aroma. Mild berry and chocolate notes supported by full rich body and semisweet finish. Delicious.

Piper's Creek Blend

For those of you who prefer a lighter roast.

Roast level: Light

A blend of coffee from Guatemala, Honduras and Peru. This artistic roast showcases the sweet honey aroma and a clean light lemony acidity. Flavors of orange, spice and melon followed by a malty finish.

French Roast

Roast level: Very Dark, French Roast

A blend of coffee from South America and Indonesia are showcased here. Rich cocoa and spice with delicious smoky, sweet earthy notes. We need to stop and give our roasters a round of applause. It is not easy to dark-roast a blend of exquisite specialty coffees and still have the nuances permeate the wonderfully full, thick body of this coffee. Encore! We'll always have Paris... please pass the croissants.